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    • Food Processing
    • Ingredients & Dry Mixes
    • Sausage & Meat Products
    • Produce Packing
    • Pet Food & Pet Supplements
    • Dairy & Chilled Foods
    • Beverages & Liquid Manufacturing
    • Infant Formula
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    • Pharmaceutical
    • Medical Devices
    • Veterinary Pharmaceuticals
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    • Diagnostics & IVD Kits
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    • Dietary Supplements
    • Cosmetics & Personal Care
    • Cannabis & Hemp Manufacturing
    • Fragrances & Perfumery
    • Soaps & Personal Hygiene
    • Botanical Extracts & Essential Oils
    • Plastics & Resins
    • Agricultural Chemicals
    • Specialty & Industrial Chemicals
    • Printing Inks, Pigments & Construction Chemicals
    • Lubricants & Metalworking Fluids
    • Coatings, Adhesives & Sealants
    • Consumer Products
    • Electronics & Electrical Assembly
    • Textiles & Nonwoven
    • Contract Manufacturing & Co-Packing
    • Packaging & Food-Contact Materials
    • Regulated Warehousing & Distribution
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BRCGS Issue 9 · Food Safety Culture · Unannounced audits

BRCGS evidence for HACCP, prerequisites and corrective actions in one place.

Keep the evidence your BRCGS audit samples together.

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  • HACCP Plan and CCP Monitoring Live on the Line

    Critical limits are enforced at the point of check.

  • Prerequisite Programmes Scheduled and Evidenced

    Cleaning, glass and hard plastic audits, pest control, calibration, internal audits and training all run on schedule with overdue escalation — no…

  • Traceability Challenge, Not Days

    Full forward and backward trace with mass balance from raw material lot to dispatched pallet, exportable as the audit evidence pack.

What goes wrong today3 common problems
  • Grade drops come from records, not from food safety

    Most non-conformities are paperwork — a missing CCP check signature, an out-of-date prerequisite record, a traceability exercise nobody can reproduce.

  • Unannounced Audits Leave No Time to Prepare

    If the evidence has to be assembled from folders and spreadsheets, the audit window is already lost.

  • Traceability Challenges Take Days

    Four-hour mass balance and full-chain trace exercises are near impossible when goods-in, production and dispatch live in different systems.

Everything V5 does here5 capabilities
  • HACCP Plan and CCP Monitoring Live on the Line

    Critical limits are enforced at the point of check. An out-of-limit reading stops the step and opens the corrective action immediately, with operator, time, equipment and lot attached.

  • Prerequisite Programmes Scheduled and Evidenced

    Cleaning, glass and hard plastic audits, pest control, calibration, internal audits and training all run on schedule with overdue escalation — no more discovering a gap during the audit.

  • Traceability Challenge, Not Days

    Full forward and backward trace with mass balance from raw material lot to dispatched pallet, exportable as the audit evidence pack.

  • Root Cause and Corrective Action to Closure

    Every non-conformance carries investigation, root cause, action owner, due date, evidence and effectiveness check — the exact structure BRCGS auditors ask for.

  • Food Safety Culture Measurable, Not Aspirational

    Training records, competency matrices, near-miss and improvement logs give you the culture-plan evidence Issue 9 explicitly requires.

Standards Referenced
  • BRCGS Global Standard Food Safety Issue 9
  • BRCGS Packaging Materials / Storage & Distribution
  • Codex Alimentarius HACCP principles
  • UK Food Safety Act 1990 / retained EC 178/2002 traceability
  • SALSA and FSSC 22000 (where run alongside)
Related Pages
  • Food Processing
  • Bakery & Confectionery
  • Sausage & Meat Products
  • Quality Management
  • Traceability
  • Audit Readiness
  • HACCP
  • CCP
  • Mass Balance
Common questions5 answers
What is BRCGS software?
It is the system that holds the evidence a BRCGS audit asks for: the HACCP plan and CCP monitoring records, prerequisite programme schedules and completions, traceability and mass-balance exercises, non-conformance investigations, and training and competency records — all time-stamped and attributable.
Does V5 cover BRCGS Issue 9 specifically?
Yes. Issue 9 tightened expectations around food safety culture, root cause analysis and evidence of effectiveness. V5 structures corrective actions with root cause, owner, due date and an effectiveness check, and keeps training and improvement logs as culture-plan evidence.
How fast is a traceability challenge in V5?
Because goods-in, production consumption and dispatch share one lot genealogy, a full forward and backward trace with mass balance is produced on demand and exported as an evidence pack — typically minutes rather than the day or more sites budget for.
We also hold SALSA / FSSC 22000. Does that conflict?
No. The underlying records — HACCP, prerequisites, traceability, corrective actions — serve every scheme. V5 tags evidence to the clause set you are being audited against so one record satisfies multiple standards.
Can shop-floor staff use it without training overhead?
Checks are scan-and-confirm on a tablet or kiosk in the language the operator works in.

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