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Readiness guide · Pet and animal food

Pet Food and Animal Food cGMP Readiness: 21 CFR 507 in Practice

21 CFR 507 sets cGMPs and preventive controls for animal food. Labels follow state feed laws, many based on AAFCO models.

3 min readFor food safety, QA and regulatory leads at pet food and animal food manufacturers
Operator in hood, mask, safety glasses, white coverall and blue gloves holding a tablet beside a kibble conveyor, with colleagues in the same protective clothing behind

In Short

  1. 1Animal food is not supplement regulation.
  2. 2Keep Part 507 records 2 years.
  3. 3Check label rules state by state.
Free guide36 pages · Online & printable · 4 worksheets · 17 primary sources · opens online

The Pet Food Manufacturing Guide

Balanced formulas. Safe ingredients. Every bag traceable.

What's inside
  • Which rules reach your product
  • Supplier to silo
  • Premix, extrude, test, release
Get the pet food guide

We ask for your name and email so we can handle this request. The full guide then opens on this site, ready to translate, print or save. Privacy policy. Practical orientation, not legal advice; your quality unit decides which rules apply.

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The Pet Food Manufacturing Guide

Balanced formulas. Safe ingredients. Every bag traceable.

QualityTraceabilityPerformance
Contents
  1. Two layers in 21 CFR 507
  2. Hazard Analysis
  3. Preventive Controls and Records
  4. Labels and States
  5. A Practical Check
  6. Questions
Contents
  1. Two layers in 21 CFR 507
  2. Hazard Analysis
  3. Preventive Controls and Records
  4. Labels and States
  5. A Practical Check
  6. Questions

21 CFR 507 sets cGMPs and, for most facilities, a hazard analysis and risk-based preventive controls for animal food. Labels and nutritional claims follow state feed laws, many based on AAFCO models. Sources checked 3 Oct 2026.

01

Two layers in 21 CFR 507

Subpart B sets current good manufacturing practice for animal food. Subpart C requires most facilities to write a food safety plan with a hazard analysis and preventive controls, prepared or overseen by a preventive controls qualified individual.

02

Hazard Analysis

The hazard analysis must consider biological, chemical and physical hazards, including stones, glass and metal fragments, that are known or reasonably foreseeable (507.33). Nutrient imbalances and toxins can be chemical hazards for animal food.

Hazards to Consider

21 CFR 507.33.

0 of 3 in place
03

Preventive Controls and Records

Where a hazard requires a preventive control, the plan sets the control, monitoring, corrective action and verification (507.34). Records are kept at least 2 years after they are prepared (507.208).

04

Labels and States

Label content, guaranteed analysis and nutritional adequacy statements are mostly governed by state feed laws, many of which adopt AAFCO model regulations. Check each state where you sell; Part 507 does not set them.

05

A Practical Check

Pick one finished lot and show its formula revision, ingredient lots and supplier records, process and preventive control records, label version and customers. Gaps found here are where an investigation would slow down.

Walk one finished lot

0 of 5 in place

How V5 supports this

V5 holds formulas, ingredient lots, process records, label versions and trace to customers. We have not confirmed an AAFCO nutrient-profile check.

  • Quality ManagementDeviations, corrective actions and reviews linked to lots.
  • TraceabilityIngredient lots to customer shipment.
  • LabelsLabel versions under change control.

Questions

Is pet food covered by human supplement rules?

No. Animal food follows 21 CFR 507 and state feed laws, not 21 CFR 111.

How long are Part 507 records kept?

At least 2 years after they are prepared (507.208(a)(1)).

Who sets label rules for pet food?

Mostly the states, many adopting AAFCO model regulations, alongside FDA labeling rules.

Does V5 check AAFCO nutrient profiles?

We have not confirmed an AAFCO profile check. V5 holds formulas, ingredient lots, process records and label versions for your team to review.

Industry
  • Pet Food & Treats
  • Food & Beverage

Practical orientation, not legal advice. Rules differ by jurisdiction; your quality and compliance team decides what applies.

Keep reading

  • BSE Feed Rule Readiness: 21 CFR 589.2000 and 589.2001 for Feed and Pet Food
  • Pet Food Labels: 21 CFR 501 and AAFCO Model Requirements
  • 21 CFR 507 Animal Food Guide: CGMP, Food Safety Plan, PCQI and Supply-Chain
  • Raw Pet Food Pathogen Control: FDA's Salmonella Policy and 21 CFR 507
  • Salmonella Pet Food Environmental Monitoring Readiness Guide
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Page version 1.4· Last revised 3 Oct 2026