V5 Ultimate
Guide

Selling own-brand to US supermarkets: the standards stack

US private-label supply is the closest equivalent to UK own-brand and the largest single grocery channel in the world. Suppliers stack farm assurance (USDA programmes, GAP, GlobalG.A.P. for export-relevant produce) under a GFSI processor scheme — SQF dominates US private-label, with BRCGS and FSSC 22000 accepted, and PrimusGFS strong in fresh produce — and then layer retailer-specific programmes: Walmart's SQEP, Kroger's supplier programme, Costco's Kirkland Signature requirements, Whole Foods' GAP-led standards, Target's Owned Brands programme, and the rest. Above all sits FSMA 204 — the FDA Food Traceability Rule taking effect January 2026 — which makes 24-hour traceback on covered foods a legal requirement, not just a retailer ask.

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The US stack — SQF or equivalent, retailer programme, FSMA 204

Layer 0 is US federal law: FSMA preventive controls (21 CFR 117), FSMA 204 traceability (effective January 20, 2026, applying to the FDA Food Traceability List), USDA FSIS rules for meat/poultry/egg products, and state-level rules. Layer 1 is farm assurance — USDA GAP (Good Agricultural Practices), GlobalG.A.P. for export-relevant produce, USDA Organic, Certified Humane, GAP (Global Animal Partnership) 1–5+ steps used by Whole Foods, the Non-GMO Project, and the Real Organic Project. Layer 2 is the GFSI processor scheme — SQF dominates US private-label; BRCGS and FSSC 22000 accepted; PrimusGFS strong in produce; IFS rare. Layer 3 is the retailer programme: Walmart SQEP is the most demanding; Kroger Quality Audit (KQA) and the Our Brands programme; Costco's Kirkland Signature requirements; Whole Foods' Quality Standards (built on GAP and the Whole Foods Banned List); Target Owned Brands; Albertsons/Safeway own-brand standards; Publix Private Label; H-E-B and Wegmans regional programmes; Aldi US discounter manual; Trader Joe's private-label requirements.

Walmart SQEP — the US private-label benchmark

Walmart's Supplier Quality Excellence Program (SQEP) is the most demanding US retailer programme by reputation, covering food safety, quality, packaging, sustainability and traceability above SQF. SQEP graded levels (1 to 4) gate the categories a supplier can serve — a Level 4 supplier sees a different listing conversation from a Level 1. Walmart's complaint-rate ceilings are tighter than the market average and reviews are quarterly. The 'Project Gigaton' sustainability commitments and 'Built for Better' product attributes flow back into supplier KPIs. Walmart unannounced visits and document audits are standard.

Kroger, Costco, Whole Foods and Target

Kroger's 'Our Brands' is the largest private-label programme by SKU in US grocery and runs the Kroger Quality Audit (KQA) above SQF, with category-specific testing and complaint dashboards. Costco's Kirkland Signature programme is famously demanding on consistency and cost — the Kirkland brand sells globally and Costco's supplier requirements reflect that. Whole Foods Market (Amazon) operates Quality Standards built on the Whole Foods Banned List, Global Animal Partnership (GAP) 1–5+ steps for animal proteins, and the Responsibly Grown produce programme. Target Owned Brands (Good & Gather, Up & Up) runs an extensive supplier programme above SQF with strong sustainability claims.

Albertsons, Publix, H-E-B, Wegmans, Aldi US, Trader Joe's

Albertsons Companies (Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme) runs Own Brands (Signature Select, O Organics, Open Nature, Lucerne) with category-specific supplier programmes above SQF. Publix Private Label is concentrated in the southeastern US with strong regional-origin emphasis. H-E-B (Texas) and Wegmans (Northeast) run regional programmes with very strong customer-experience and quality emphasis. Aldi US runs the Aldi group programme adapted for US suppliers and FSMA. Trader Joe's private-label model is famously secretive on supplier identity but technical requirements above SQF are real.

FSMA 204 — the January 2026 traceability rule

FDA's Food Traceability Rule (21 CFR 1.1300–1.1495) takes effect January 20, 2026 and requires firms that manufacture, process, pack or hold foods on the Food Traceability List (FTL) to maintain Critical Tracking Event (CTE) records with specific Key Data Elements (KDEs) and to provide a sortable spreadsheet to FDA within 24 hours of request. Covered foods include leafy greens, soft cheeses, shell eggs, nut butters, fresh herbs, fresh fruits and vegetables on the FTL, finfish, crustaceans, molluscan shellfish and ready-to-eat deli salads. Retailers are increasingly asking suppliers to evidence FSMA 204 readiness even before the deadline.

Practical readiness — building for US private label

Start with SQF at the highest level you can sustain (Level 3 is the floor for most national private-label conversations). Build FSMA preventive controls (PCQI-led) and FSMA 204 readiness before January 2026 — this is not optional for FTL foods. Layer the retailer-specific programme (SQEP for Walmart, KQA for Kroger, Whole Foods Quality Standards, etc.) early and structure complaint dashboards to match each retailer's ceilings. Build GAP and Non-GMO claim chains where the retailer category requires them. Treat unannounced retailer visits and FDA inspections as the normal cadence.

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Frequently asked

Is SQF or BRCGS preferred in US retail?
SQF dominates US private-label by a wide margin. BRCGS and FSSC 22000 are accepted by every major retailer but SQF is the default. Choose SQF if you are US-only; carry BRCGS as well if you also serve UK or Irish retailers.
What is Walmart SQEP Level 4 worth?
Access. Walmart structures its private-label categories by supplier SQEP level; Level 4 suppliers see categories and conversations a Level 1 or 2 cannot. Many US private-label suppliers organise the whole quality programme around SQEP advancement.
Does FSMA 204 apply to me?
Yes if you manufacture, process, pack or hold any food on the FDA Food Traceability List. Check the FTL: leafy greens, fresh fruits/vegetables on the list, soft cheeses, shell eggs, nut butters, fresh herbs, finfish, shellfish and RTE deli salads are covered. Retailers are asking for readiness evidence now, not in 2026.
What does Whole Foods GAP step level mean for animal protein?
Global Animal Partnership rates animal welfare on a 5+ step scale (Step 1 baseline up to Step 5+ animal-centric system). Whole Foods requires GAP-step labelling on most fresh meat and limits SKUs by step level. The step is a listing condition, not a marketing claim.

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